Kiwi Cafe Lower Hutt specialise in all day breakfast, fresh cabinet options, in-house baking and cater to a range of diets including gluten-free, vegetarian, and vegan.
Served 7.00am- 2.30pm
Free range poached/fried/scrambled eggs served on toasted sourdough with streaky bacon, button mushrooms, hash brown, sausage and tomato relish.
Free range eggs served with toasted sourdough with streaky bacon/ham or spinach drizzled with hollandaise sauce.
Free range eggs served with toasted sourdough with smoked salmon drizzled with hollandaise sauce.
Free range poached/fried/scrambled eggs served on toasted sourdough with slow roasted tomatoes, button mushrooms, hash brown, spinach, avocado and hollandaise sauce.
Truffled creamy mushrooms cooked in garlic butter and parmesan cheese served with bacon, on toasted sourdough.
3 fluffy pancakes topped with streaky bacon, grilled banana served with whipped cream and maple syrup.
Toasted bagel served with streaky bacon, egg, cheese, baby spinach & hollandaise.* Add hash brown - $3.50
Made with free range eggs and served with toasted sourdough bread. Choose any 3 fillings of your choice, onion, bacon, ham, cheese, tomato, spinach and mushrooms
Choose any 2 fillings Bacon/ Ham/ Egg/ Cheese/ Tomato/ Onion/ Pineapple
* Choose Extra Fillings. – $1.50
Chunky smashed avocado served on toasted sourdough with poached eggs, feta cheese and dukkha.
Phone (04) 577 2093Email email@example.comAddress802 High Street,Boulcott,Lower Hutt,5011
Mon 7.00am - 3.30pmTue 7.00am - 3.30pmWed 7.00am - 3.30pmThu 7.00am - 3.30pmFri 7.00am - 3.30pmSat 7.30am - 4.00pmSun 7.30am - 4.00pm
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@Kiwi Cafe Lower Hutt Limited 2021