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Kiwi Cafe Lower Hutt specialise in all day breakfast, fresh cabinet options, in-house baking and cater to a range of diets including gluten-free, vegetarian, and vegan.

BREAKFAST

Served 7.00am- 2.30pm

Big Kiwi Breakfast - $23.00

Free range poached/fried/scrambled eggs served on sourdough or Vienna bread with streaky bacon, mushrooms, hash brown, sausages, and tomato relish. 

Eggs Benedict - $19.00

Free range poached eggs served on toasted sourdough with streaky bacon or ham off the bone or smoked salmon or wilted spinach and hollandaise sauce.

Big Veggie Breakfast - $23.00

Free range poached/fried/scrambled eggs served on sourdough or Vienna bread with slow roasted tomatoes, mushrooms, hash brown, spinach, avocado & hollandaise sauce.

Creamy Mushrooms - $19.00

Truffled creamy mushrooms cooked in garlic butter and parmesan cheese served with bacon, on toasted sourdough.

Pancake Stack - $20.00

3 fluffy pancakes topped with streaky bacon, grilled banana served with whipped cream and maple syrup.

English Breakfast Bagel - $11.50

Toasted bagel served with streaky bacon, egg, cheese, baby spinach & hollandaise.

* Add hash brown - $3.00

​​Smoked Salmon Breakfast Bagel - $14.50

Toasted bagel served with smoked salmon, cream cheese, tomatoes, red onion & avocado.

Avocado on Toast - $18.00

Chunky smashed avocado served on toasted sourdough bread with poached eggs, feta cheese, dukkah and fresh salad on the side.

Toasties - $10.00 (GF)(DF)

Choose any 2 fillings Bacon/ Ham/ Egg/ Cheese/ Tomato/ Onion/ Pineapple

* Choose Extra Fillings. – $1.50

 

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